All of Vitello’s Italian dishes are created with the highest quality ingredients with recipes from many different regions in Italy. Each Italian region specializes in cultivating one exclusive and extremely prestigious ingredient. Vitello’s has chosen to provide the best of the best for guests by carefully sourcing local ingredients and creating inventive and flavorful dishes.
| ANTIPASTI | INSALATE | PIZZA |
| PASTA | ENTREE | SIDES |
ANTIPASTI
Minestrone or Soup of the Day cup 4.5 / bowl 7
Bruschetta della Casa 9
toasted rustic bread topped with delicious sweet tomatoes, garlic, fresh basil, and goat cheese
Prosciutto and Melon 14
parma prosciutto with fresh melon
Cannellini and Shrimp 13
tender cannellini beans sautéed with fresh sweet tomatoes and shrimp
Antipasto Plate 22
assorted italian cold cut, cheeses, and olives
Misto Calamari 14
fried calamari, shrimp and zucchini with a spicy tomato dipping sauce
Mozzarella Marinara 9
mozzarella lightly coated, fried and topped with marinara sauce
INSALATE
Caesar Salad 10
fresh romaine lettuce with our homemade dressing and croutons
add chicken (3) or shrimp (5)
Arugula Salad 12
baby wild arugula topped with toasted almonds, goat cheese, and tomatoes
tossed with our signature lemon taragon dressing
add chicken (3) or shrimp (5)
Vitello’s Chef Salad sm 9 / lg 12
chopped italian cold cuts and cheeses on a bed of fresh lettuce and tossed in italian dressing
Buffalo Caprese 12
buffalo Mozzarella sliced with fresh tomatoes, basil, EVOO, and balsamic dressing
Jane’s Chopped Salad 13
chopped mixed greens with tomato, onion, cucumber, green olives, mushrooms,
and mozzarella with a low calorie toasted sesame miso dressing
Add chicken (3) or shrimp (5)
Italian Greek Salad 13
cucumbers, kalamata olives, artichokes, cherry tomatoes, garbanzo beans
and goat cheese tossed with italian dressing
House Salad 7
house mixed salad with tomatoes, garbanzo beans, and your choice of dressing
PIZZA
Margherita Pizzetta 10
extra thin crust, tomato sauce, mozzarella, basil
Al Caprino Pizzetta 13
extra thin crust, tomato sauce, goat cheese, parma prosciutto and topped with fresh arugula
Pizza with Sausage & peppers and onions 16
Pizza with Pepperoni & mushrooms 16
House Pizza 14
thin sliced tomatoes, garlic, mozzarella, and fresh basil
PASTA
Capellini alla Checca 13.5
angel hair sautéed with fresh sweet tomatoes, garlic, and fresh basil
Spaghetti and Meatballs 16
spaghetti with our famous meatballs and a choice of house marinara or meat sauce
Penne al Ragu 15
penne with homemade meat sauce
Linguine and Clams 19.5
linguine with fresh manila clams in white wine or light tomato sauce
Fettuccine Alfredo 14
our classic fettuccine with Alfredo sauce
add chicken (4) or shrimp (5)
Four Cheese Ravioli 16.5
ravioli filled with 4 kinds of cheese served with a choice of pesto, gorgonzola, or marinara
Lasagna Della Casa 16.5
lasagna with besciamella and meat sauce topped with fresh parmesan cheese
Eggplant Parmigiana 17
eggplant parmigiana with a twist, grilled instead of fried, very light and rich in flavor
Gnocchi 16
homemade potatoes gnocchi with choice of meat, gorgonzola, marinara, or alfredo sauce
Risotto of the Day MP
ENTREE
Chicken Parmigiana 19
chicken breast breaded then baked parmigiana style served with a side of spaghetti marinara
Chicken Piccata 19
sautéed chicken breast in white wine, lemon and capers served with a side of pasta
Veal Marsala 22
sautéed veal scaloppini in a Marsala wine and mushroom sauce served with a side of pasta
Veal Saltimbocca 23
veal scaloppini topped with fresh sage, parma prosciutto, and finished in a white wine sauce served with a side of potatoes and vegetables
Bone-in Rib Eye Steak 29
grilled as you like with peppercorn sauce served with a side of potatoes and vegetables
Beef Short Ribs 27
braised and slow cooked with fresh herbs, raisins and port-wined served with homemade polenta
Salmon 24
grilled salmon with a choice of piccata or white wine sauce served with a side of vegetables
Italian Sausage and Peppers 18
thin Italian sausage grilled and topped with bell peppers and onions
Pork Tenderloin 22
tender medallions of pork tenderloin sautéed with balsamic reduction served with a side of potatoes and vegetables
